Monday, January 26, 2009

Soup weather

Tonight's Menu

  • Portuguese soup
  • beer bread
It was damp, foggy and generally yucky out today, which gave me the perfect opportunity to make something I had been craving for a while -- this delicious sausage soup! It's been forever since I've made it. The original recipe calls for potatoes but I didn't have any, so I substituted kohlrabi from the CSA instead. It really made no difference at all in the taste of the soup -- it was delicious as always!

The beer bread was leftover from a couple of nights ago, just wrapped in foil and reheated in the toaster oven. Yum!


cd0103 said...

Okay-- the Beer Bread is amazing! I am hooked.

Little Miss Sunshine State said...

Thanks a lot. I'm addicted to this bread. It is not compatible with the Lose My Fat Ass Project.

My uncle is Portuguese and I used to have this soup when I was a kid. I don't make it because no one except me will eat it.

We used Chourico for the sausage.