Thursday, October 19, 2006

She's got legs

Tonight's Menu
  • roasted chicken thighs and drumsticks
  • leftover steamed rice
  • green salad
There was plenty of pork and pineapple leftover from last night so I let DH have that while the kids and I had roasted chicken leg parts. Yum! I'm going to make an Asian-inspired chicken salad from the leftovers, I think. I'll let y'all know how it comes out!

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