Wednesday, September 06, 2006

Red meat is yummy

Tonight's Menu
  • pan-seared thin ribeye steaks
  • mushrooms and onions sauteed in butter (you could use olive oil, but that would be wrong)
  • roasted asparagus
I was feeling a little anemic, so it was time for some beef. I'd happily eat steak every night if I didn't think it would kill me.

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