Friday, January 19, 2007

Chili redux

Tonight's Menu
  • frito pie!
What? We had to use up all that chili somehow.

For those of you unfamiliar with this delicacy, you put a layer of Fritos in a bowl, dump on some chili, and then add shredded cheese and sliced green onions (optional). I like to heat the chili before assembling it, but DH likes to layer the Fritos with cold chili and then stick the whole thing in the microwave so the Fritos go soft. For me the crunchy Fritos layered with the soft chili is part of the appeal, but whatev.

1 comment:

Jaye Joseph said...

I ate Frito Pie at least 4 times this past week and forced two others to do the same. It was, quite simply, Frito Pie eatin' weather.